Steakhouse Style Garlic Mashed Potatoes. Either method will work and produce a dish with slightly different textures. Mashing will produce more lumps and texture, while whipping will incorporate more air and be a lighter, fluffier, smoother mashed potato. When making a steakhouse style mashed potato with skins on, it is best if the potatoes are mashed to retain texture.
Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl. Steakhouse Style Garlic Mashed Potatoes Just because you are living off grid, does not mean you cant enjoy 'steakhouse style' food. There is never a shortage of potatoes on our homestead, we have some grown in old tires , others in chicken wire towers and others in this diy easy harvest potato planter. You can have Steakhouse Style Garlic Mashed Potatoes using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Steakhouse Style Garlic Mashed Potatoes
- Prepare 6 cups of chicken broth.
- It’s 5 pounds of red or regular potatoes.
- It’s 5 cloves of garlic whole.
- You need 1/2 cup of salted butter.
- You need 4 of oounce cream cheese.
- Prepare 1/2 cup of buttermilk or heavy cream.
- Prepare 1 tsp of salt.
To prepare garlic cut the top of the head of garlic off so you can see garlic cloves without any peelings covering them. Boil potatoes and garlic in a large saucepan covered. Drain and reserving ¼ cup of water to cook with. Put potatoes and garlic back into saucepan.
Steakhouse Style Garlic Mashed Potatoes instructions
- Bring the chicken broth to a boil in a large pot over high heat..
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes..
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl..
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed..
Make the delicious Longhorn Steakhouse mashed potatoes from home with this simple and easy mashed potato recipe. Buttery Garlic Mashed Potatoes As I mentioned when I shared my Longhorn Steakhouse Brocolli recipe a few weeks ago, Longhorn is my new favorite restaurant. It's just a few minutes from our house (which is dangerous), and I. Add enough water to cover the potatoes. Drain, and place in a large bowl.