How to Make Yummy German potatoes salad

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German potatoes salad A much more traditional German potato salad which, of course, has no mayo. It has tangy, fresh flavors and can be served cold or at room temperature. Schwabischer Kartoffelsalat (German Potato Salad – Schwabisch Style) Rating: Unrated. You can cook German potatoes salad using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of German potatoes salad

  1. You need 4 of large bakers potatoes.
  2. Prepare 12 of eggs.
  3. You need 1 of small diced onion.
  4. It’s 1/2 cup of vinegar.
  5. Prepare 3 cups of vegetable oil.
  6. It’s 1 tsp of salt (to taste).
  7. It’s 1 Tbls of pepper.

The German potato salad found in the states is a result of altering the dish for the usual reasons: lack of access to certain ingredients a during the dish's journey here, and some changes due to American tastes. A good example of this process is American Goulash. It seems nothing like authentic Hungarian Goulash, but it is easy to see how we. Place potatoes in a large pot with the yellow onion and cover with cold water.

German potatoes salad step by step

  1. Boil potatoes 40 minutes.
  2. Boil eggs 20 minutes(sprinkle salt liberally over the top of eggs) helps to remove shell later.
  3. Nice onion.
  4. Run cold water over potatoes and eggs to cool rapidly..
  5. Peel potatoes and chop, peel eggs and chop. Add together with onion, oil, vinegar, salt and pepper..
  6. Add more oil if needed. Potatoes will soak it up..

Cook, on the grates of the grill, or on a burner, until tender. I grew up eating german potato salad and this was excellent, however, I like to add more vinegar and more water as the potatoes love to soak up the liquid. Try heating up the leftovers in a skillet and you'll be in for a real taste treat! This authentic German potato salad recipe came from Speck's Restaurant, which was a famous eating establishment in St. I ate lunch there almost every day and always ordered the potato salad.

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